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** Food Allergy Notice** If you have a FOOD ALLERGY or a SPECIAL DIETARY REQUIREMENT, please inform a member of staff.
*** An extra charge ($1) is applied for Thai Hot and extra dipping sauce requests.

Corkage fee $30 per bottle. | Cakeage fee $3 per person | 

“An 20% gratuity [or service charge] will be added to parties of 5 or more.”

Catering Menu

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